FOOD TECH

Professional Elective-VII syllabus for Food Tech 2021 regulation

Professional Elective-VII syllabus for Food Tech 2021 regulation gives complete syllabus information for Professional Elective-VII of 6th Sem Food Technology, 2021 regulation curriculum right from the Anna Universities official website and is presented for the Food Tech students. Follow the links in the curriculum table for the detailed syllabus of each subject. We make sure all subjects are up to date and have the latest information.

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For detailed syllabus of all the other subjects of Food Tech 6th Sem, 2021 curriculum do visit Food Tech 6th Sem subject syllabuses for 2021 regulation. For Food Technology 6th Sem semesters scheme and subjects, refer to Food Tech 6th Sem 2021 regulation scheme. The scheme details of Professional Elective-VII for Food Tech 6th Sem is as follows.

S.No Course Code Course Title Category L T P Credits
1. FD3043 Packaging Design and Sustainable Development PEC 3 0 0 3
2. FD3044 Package Printing inks and Coatings PEC 3 0 0 3
3. FD3045 Glass Wood and Metal Processing and Packaging PEC 3 0 0 3
4. FD3046 Plastics and Polymers in Packaging PEC 3 0 0 3
5. FD3047 Paper, CFB and Paper Board based Packaging PEC 3 0 0 3
6. FD3048 Packaging laws and Regulations PEC 3 0 0 3
7. FD3049 Packaging Performance Testing and Process, Machinery and equipment PEC 3 0 0 3

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For the results of Food Technology 6th Sem, kindly visit Food Tech 6th Sem direct results link.

For exam time table of Food Technology (Food Tech), kindly visit Anna University exam timetables.

For Food Technology (Food Tech) notices, kindly visit Anna University notices.

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For updated syllabus of Food Technology (Food Tech) 2021, kindly visit Food Tech updated syllabus.

Wishing you great luck ahead.

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