Principles of Food Processing detailed syllabus for Industrial Technology (Industrial Biotech) for 2019 regulation curriculum has been taken from the Anna Universities official website and presented for the Industrial Biotech students. For course code, course name, number of credits for a course and other scheme related information, do visit full semester subjects post given below.
For Industrial Technology 7th Sem scheme and its subjects, do visit Industrial Biotech 7th Sem 2019 regulation scheme. For Professional Elective-VII scheme and its subjects refer to Industrial Biotech Professional Elective-VII syllabus scheme. The detailed syllabus of principles of food processing is as follows.
Course Objective:
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Unit I
Food and Energy
Constituents of food – carbohydrates, lipids, proteins, water, vitamins and minerals, dietary sources, role and functional properties in food, contribution to organoleptic and textural characteristics.
Unit II
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Unit III
Microorganisms Associated With Food
Bacteria, yeasts and molds – sources, types and species of importance in food processing and preservation; fermented foods and food chemicals, single cell protein.
Unit IV
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Unit V
Food Preservation
Principles involved in the use of sterilization, pasteurization and blanching, thermal death curves of microorganisms, canning; frozen storage-freezing characteristics of foods, microbial activity at low temperatures, factors affecting quality of foods in frozen storage; irradiation preservation of foods.
Course Outcome:
For the complete syllabus, results, class timetable, and many other features kindly download the iStudy App
It is a lightweight, easy to use, no images, and no pdfs platform to make students’s lives easier..
References:
- T.P. Coultate – Food – The Chemistry Of Its Components, 2nd Edn. Royal Society, London, 1992.
- B. Sivasanker – Food Processing And Preservation, Prentice-Hall Of India Pvt. Ltd. New Delhi 2002.
- W.C. Frazier And D.C. Westhoff – Food Microbiology, 4th Ed., Mcgraw-Hill Book Co., New York 1988.
- J.M. Jay – Modern Food Microbiology, Cbs Pub. New Delhi, 1987.
For detailed syllabus of all the other subjects of Industrial Technology 7th Sem, visit Industrial Biotech 7th Sem subject syllabuses for 2019 regulation.
For all Industrial Technology results, visit Anna University Industrial Biotech all semester results direct link.