4th Sem, FOOD TECH

Food Technology (Food Tech) Syllabus for 4th Sem 2019 Regulation Anna University

Food Technology (Food Tech) Syllabus for 4th Sem 2019 Regulation Anna University gives complete syllabus information for 4th Sem Food Technology for 2019 regulation curriculum right from the Anna Universities official website and is presented for the Food Tech students. Follow the links in the curriculum table for the detailed syllabus of each subject. We make sure all subjects are up to date and have the latest information.

For detailed syllabus of all other subjects of Food Technology 4th Sem, 2019 curriculum do visit Food Tech 4th Sem subject syllabuses for 2019 regulation.

S.No Course Code Course Title Category L T S Contact Periods Credits
1. Humanities Elective-II HSMC 3 0 0 3 3
2. GE5251 Environmental Sciences BSC 3 0 0 3 3
3. Audit Course-I AC 3 0 0 3 0
4. MA5354 Probability and Statistics BSC 3 1 0 4 4
5. FT5401 Heat and Mass Transfer in Food Processes PCC 2 1 0 3 3
6. FT5402 Unit Operations in Food Industries ESC 2 1 0 3 3
7. FT5403 Food Analysis PCC 3 0 0 3 3
8. IB5451 Chemical Engineering Laboratory ESC 0 0 4 4 2
9. FT5411 Food Analysis Laboratory PCC 0 0 4 4 2

For the complete syllabus, results, class timetable, and many other features kindly download the iStudy App
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In case of questions, don’t feel shy to leave a comment or leave feedback in the iStudy app for faster response.

For the results of Food Technology 4th Sem, kindly visit Food Tech 4th Sem direct results link.

For updated syllabus of Food Technology (Food Tech) 2019, kindly visit Food Tech updated syllabus.

For exam time table of Food Technology (Food Tech), kindly visit Anna University exam timetables.

For Food Technology (Food Tech) notices, kindly visit Anna University notices.

Wishing you great luck ahead.

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