Project Work detail syllabus for Food Technology (Food Tech), 2017 regulation is taken from Anna University official website and presented for students of Anna University. The details of the course are: course code (FD8811), Category (EEC), Contact Periods/week (20), Teaching hours/week (0), Practical Hours/week (0). The total course credits are 20.
For all other food tech 8th sem syllabus for b.tech 2017 regulation anna univ you can visit Food Tech 8th Sem syllabus for B.Tech 2017 regulation Anna Univ Subjects. The detail syllabus for project work is as follows.”
For detail syllabus of all other subjects of B.Tech Food Tech, 2017 regulation do visit Food Tech 8th Sem syllabus for 2017 Regulation.
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