10th Sem, MECH Sandwich

Principles of Management Mech (Sandwich) 10th Sem Syllabus for BE 2017 Regulation Anna Univ

Principles of Management detail syllabus for Mechanical Engineering (Sandwich) (Mech (Sandwich)), 2017 regulation is taken from Anna University official website and presented for students of Anna University. The details of the course are: course code (MG8591), Category (HS), Contact Periods/week (3), Teaching hours/week (3), Practical Hours/week (0). The total course credits are given in combined syllabus.

For all other mech (sandwich) 10th sem syllabus for be 2017 regulation anna univ you can visit Mech (Sandwich) 10th Sem syllabus for BE 2017 regulation Anna Univ Subjects. The detail syllabus for principles of management is as follows.”

Course Objective:

  • To enable the students to study the evolution of Management, to study the functions and principles of management and to learn the application of the principles in an organization

Unit I

For complete syllabus and results, class timetable and more pls download iStudy. Its a light weight, easy to use, no images, no pdfs platform to make students life easier.

Unit II

Planning
Nature and purpose of planning – planning process – types of planning – objectives -setting objectives – policies – Planning premises – Strategic Management – Planning Tools and Techniques – Decision making steps and process.

Unit III

Organising
Nature and purpose – Formal and informal organization – organization chart – organization structure – types – Line and staff authority – departmentalization – delegation of authority -centralization and decentralization – Job Design – Human Resource Management – HR Planning, Recruitment, selection, Training and Development, Performance Management ,
Career planning and management.

Unit IV

For complete syllabus and results, class timetable and more pls download iStudy. Its a light weight, easy to use, no images, no pdfs platform to make students life easier.

Unit V

Controlling
System and process of controlling – budgetary and non-budgetary control techniques -use of computers and IT in Management control – Productivity problems and management -control and performance – direct and preventive control – reporting.

Course Outcome:

  • Upon completion of the course, students will be able to have clear understanding of managerial functions like planning, organizing, staffing, leading and controlling and have same basic knowledge on international aspect of management

Text Books:

  1. JAF Stoner, Freeman R.E and Daniel R Gilbert Management, 6th Edition, Pearson Education, 2004.
  2. Stephen P. Robbins and Mary Coulter, Management, Prentice Hall (India) Pvt. Ltd., 10th Edition, 2009.

References:

  1. Harold Koontz and Heinz Weihrich, Essentials of Management, Tata McGraw Hill, 1998.
  2. Robert Kreitner and Mamata Mohapatra, Management, Biztantra, 2008.
  3. Stephen A. Robbins and David A. Decenzo and Mary Coulter, Fundamentals of i_Management, 7th Edition, Pearson Education, 2011.
  4. Tripathy PC and Reddy PN, Principles of Management, Tata Mcgraw Hill, 1999

For detail syllabus of all other subjects of BE Mech (Sandwich), 2017 regulation do visit Mech (Sandwich) 10th Sem syllabus for 2017 Regulation.

Dont forget to download iStudy for latest syllabus and results, class timetable and more.

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