Holistic Nutrition detailed syllabus for Cyber Security (Cyber Security) for 2021 regulation curriculum has been taken from the Anna Universities official website and presented for the Cyber Security students. For course code, course name, number of credits for a course and other scheme related information, do visit full semester subjects post given below.
For Cyber Security 7th Sem scheme and its subjects, do visit Cyber Security 7th Sem 2021 regulation scheme. For Open Elective-II scheme and its subjects refer to Cyber Security Open Elective-II syllabus scheme. The detailed syllabus of holistic nutrition is as follows.
Unit I
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Unit II
AYURVEDA – MIND/BODY HEALING
Philosophy of Holistic Nutrition with spiritual and psychological approaches towards attaining optimal health; Principles and practical applications of Ayurveda, the oldest healing system in the world. Three forces – Vata, Pitta and Kapha, that combine in each being into a distinct constitution. Practical dietary and lifestyle recommendations for different constitutions will also be explored in real case studies.
Unit III
NUTRITION AND ENVIRONMENT
Based on an underlying philosophy that environments maintain and promote health and that individuals have a right to self-determination and self-knowledge, Nutrition principles which promote health and prevent disease. Safety of our food supply, naturally occurring and environmental toxins in foods, microbes and food poisoning.
Unit IV
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Unit V
PREVENTIVE HEALTH CARE
Proper nutrition protection against, reverse and/or retard many ailments including: osteoporosis, diabetes, atherosclerosis and high blood pressure, arthritis, cancer, anemia, kidney disease and colon cancer. Current research developments on phytochemicals, antioxidants and nutraceuticals will be explored.
Course Outcomes:
- Discuss the role of essential nutrients in physical, mental and emotional wellness
- Discuss the role of deficiencies in essential nutrients in the disease process
- Explain how the standard American diet relates to the disease process
- Identify five contemporary eating “styles” and lists the pros and cons of each
- Discuss the concept of whole foods nutrition and its relationship to wellness
Text Books:
- Desai, B. B., Handbook of Nutrition and Diet. Marcel Dekker, New York. 2000
- Macrae, R., Rolonson Roles and Sadlu, M.J. 1994. Encyclopedia of Food Science & Technology & Nutrition. Vol. XI. Academic Press
Reference Books:
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For detailed syllabus of all the other subjects of Cyber Security 7th Sem, visit Cyber Security 7th Sem subject syllabuses for 2021 regulation.
For all Cyber Security results, visit Anna University Cyber Security all semester results direct link.