5th Sem, FOOD TECH

Food Tech 5th Sem Syllabus for B.Tech 2017 Regulation Anna Univ

Food tech 5th sem syllabus for b.tech 2017 regulation anna univ gives complete syllabus for Food Technology (Food Tech), 2017 regulation right from Anna University official website and presented for students of Anna University. Follow the links for detail syllabus for each subject. We make sure all subjects are uptodate and have latest infromation.

For all other subjects of the semester you can visit Food Tech 5th Sem Syllabus for B.Tech 2017 Regulation Anna Univ. The food tech 5th sem syllabus for b.tech 2017 regulation anna univ is as follows.

S.No Course Code Course Title Category Contact Periods L T P C
THEORY
1. FD8501 Food Additives PC 3 3 0 0 3
2. FD8502 Biochemical Engineering for Food Technologists PC 4 4 0 0 4
3. FD8503 Refrigeration and Cold Chain Management PC 3 3 0 0 3
4. FD8504 Food Processing and Preservation PC 3 3 0 0 3
5. Professional Elective I PE 3 3 0 0 3
6. Open Elective I PE 3 3 0 0 3
PRACTICALS
7. FD8511 Food Processing and Preservation Laboratory PC 4 0 0 4 2
8. FD8512 Biochemical Engineering Laboratory PC 4 0 0 4 2
9. HS8581 Professional Communication EEC 2 0 0 2 1

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