5th Sem, FOOD TECH

FD3513: Industrial Training or Internship I syllabus for Food Tech 2021 regulation

Industrial Training or Internship I detailed syllabus for Food Technology (Food Tech) for 2021 regulation curriculum has been taken from the Anna University official website and presented for the Food Tech students. For course code, course name, number of credits for a course and other scheme related information, do visit full semester subjects post given below.

For Food Technology 5th Sem scheme and its subjects, do visit Food Tech 5th Sem 2021 regulation scheme. The detailed syllabus of industrial training or internship i is as follows.

Course Objectives:

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Course Outcomes:

On completion of the course, the student will know about

  1. Plant layout, machinery, organizational structure and production processes in the firm or research facilities in the laboratory/research institute
  2. Analysis of industrial / research problems and their solutions
  3. Documenting of material specifications, machine and process parameters, testing parameters and results
  4. Preparing of Technical report and presentation

For detailed syllabus of all other subjects of Food Technology, 2021 regulation curriculum do visit Food Tech 5th Sem subject syllabuses for 2021 regulation.

For all Food Technology results, visit Anna University Food Tech all semester results direct link.

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