Industrial Training V detail syllabus for Mechanical Engineering (Sandwich) (Mech (Sandwich)), 2017 regulation is taken from Anna University official website and presented for students of Anna University. The details of the course are: course code (MS8713), Category (EEC), Contact Periods/week (0), Teaching hours/week (0), Practical Hours/week (0). The total course credits are given in combined syllabus.
For all other mech (sandwich) 7th sem syllabus for be 2017 regulation anna univ you can visit Mech (Sandwich) 7th Sem syllabus for BE 2017 regulation Anna Univ Subjects. The detail syllabus for industrial training v is as follows.”
(Managerial Skills, Creativity, Soft Skills, Hrm)
Managerial skills, soft skills and HRM, Generation of creative and innovative ideas, SWOT analysis Executive Skills-Group Discussions-Communication Skills-Project Report preparation methods-Focus on customer needs-Visual Management-Scheduling systems-Maintenance Management-Vendor Developments-Model Preparations-Production, Planning and Controls-Storage and Inventory Management-Supply Chain Management-Lean Methods-Wastage Identifications – Equipment Up Time-Kaizen and Lean Practices, human Resource Management Skills-Innovation and Adaptation Skills-Creative Skills- Patent Right knowledge-Competitive Skills- Interview focusing skills- Product Development Skills- Reverse Engineering Skills- Concurrent Engineering Skills-Prototyping Skills-Costing Skills- Analyzing Skills- Marketability Analysis Skills.
For detail syllabus of all other subjects of BE Mech (Sandwich), 2017 regulation do visit Mech (Sandwich) 7th Sem syllabus for 2017 Regulation.
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