Biological Spectroscopy detailed syllabus for Food Technology (Food Technology) for 2019 regulation curriculum has been taken from the Anna Universities official website and presented for the Food Technology students. For course code, course name, number of credits for a course and other scheme related information, do visit full semester subjects post given below.
For Food Technology 7th Sem scheme and its subjects, do visit Food Technology 7th Sem 2019 regulation scheme. For Professional Elective-VII scheme and its subjects refer to Food Technology Professional Elective-VII syllabus scheme. The detailed syllabus of biological spectroscopy is as follows.
Course Objective:
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Unit I
Circular Dichroism (Cd) and Optical Rotatory Dispersion (Ord)
Polarized light – optical rotation – circular dichroism – circular dichroism of nucleic acids and proteins.
Unit II
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Unit III
Nuclear Magnetic Resonance
Chemical shifts – spin – spin coupling – relaxation mechanisms – nuclear over Hauser effectmultidimensional NMR spectroscopy – determination of macromolecular structure by NMR -magnetic resonance imaging.
Unit IV
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Unit V
Special Topics and Applications
Electron microscopy – transmission and scanning electron microscopy – scanning tunnelling and atomic force microscopy – combinatorial chemistry and high throughput screening methods.
Course Outcome:
For the complete syllabus, results, class timetable, and many other features kindly download the iStudy App
It is a lightweight, easy to use, no images, and no pdfs platform to make students’s lives easier..
Text Books:
- Banwell, Colin N. and Elaine M.McCash “Fundamentals of Molecular Spectroscopy”, 4 thEdition. TataMcGraw-Hill, 1995.
- Hammes, Gordon G. “Spectroscopy for the Biological Sciences”. Wiley Interscience, 2005.
- Pavia,Donald L., Gary M. Lampman and George S.Kriz “Introduction to Spectroscopy”. 3rdEdition. Thompson/Brooks/Cole, 2001.
- Aruldas, G. “Molecular Structure and Spectroscopy”. 2nd Edition. PHI, 2007.
- Siuzdak, Gary “Mass Spectrometry for Biotechnology”. Academic Press, 2005.
For detailed syllabus of all the other subjects of Food Technology 7th Sem, visit Food Technology 7th Sem subject syllabuses for 2019 regulation.
For all Food Technology results, visit Anna University Food Technology all semester results direct link.