FOOD TECH

Humanities Elective-II Syllabus for Food Technology 4th Sem 2019 Regulation Anna University

Humanities Elective-II Syllabus for Food Technology 4th Sem 2019 Regulation Anna University gives complete syllabus information for Humanities Elective-II of 4th Sem Food Technology, 2019 regulation curriculum right from the Anna Universities official website and is presented for the Food Technology students. Follow the links in the curriculum table for the detailed syllabus of each subject. We make sure all subjects are up to date and have the latest information.

For detailed syllabus of all the other subjects of Food Technology 4th Sem, 2019 curriculum do visit Food Technology 4th Sem subject syllabuses for 2019 regulation. For Food Technology 4th Sem semesters scheme and subjects, refer to Food Technology 4th Sem 2019 regulation scheme. The scheme details of Humanities Elective-II for Food Technology 4th Sem is as follows.

S.No Course Code Course Title L T P Credits
1. HU5271 Gender Culture and Development 3 0 0 3
2. HU5272 Ethics and Holistic Life 3 0 0 3
3. HU5273 Law and Engineering 3 0 0 3
4. HU5274 Film Appreciation 3 0 0 3
5. HU5275 Fundamentals of Language and Linguistics 3 0 0 3
6. HU5276 Understanding Society and Culture Through Literature 3 0 0 3

For the complete syllabus, results, class timetable, and many other features kindly download the iStudy App
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In case of questions, don’t feel shy to leave a comment or leave feedback in the iStudy app for faster response.

For the results of Food Technology 4th Sem, kindly visit Food Technology 4th Sem direct results link.

For updated syllabus of Food Technology (Food Technology) 2019, kindly visit Food Technology updated syllabus.

For exam time table of Food Technology (Food Technology), kindly visit Anna University exam timetables.

For Food Technology (Food Technology) notices, kindly visit Anna University notices.

Wishing you great luck ahead.

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