BBE

BI3023: Entrepreneurship and Management syllabus for BBE 2021 regulation (Professional Elective-V)

Entrepreneurship and Management detailed syllabus for Biotechnology & Biochemical Engineering (BBE) for 2021 regulation curriculum has been taken from the Anna Universities official website and presented for the BBE students. For course code, course name, number of credits for a course and other scheme related information, do visit full semester subjects post given below.

For Biotechnology & Biochemical Engineering 6th Sem scheme and its subjects, do visit BBE 6th Sem 2021 regulation scheme. For Professional Elective-V scheme and its subjects refer to BBE Professional Elective-V syllabus scheme. The detailed syllabus of entrepreneurship and management is as follows.

Course Objectives:

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Unit I

INTRODUCTION 9
Entrepreneurship and economic development. evolution of entrepreneurship, stages in entrepreneurial process, entrepreneurship in India, Role of SSI in economic development, Government support for SSI. Role of society and family in the growth of an entrepreneur. Challenges faced by women in entrepreneurship.

Unit II

PRODUCT DESIGN 9
Product design, importance, objectives, factors influencing product design, Product Development Process, sources of ideas for designing new products, stages in product design. Guidelines of DBT for formulating ,project and financing.

Unit III

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Unit IV

IPR AND COPYRIGHT 9
IPR and copy right, financial opportunity identification; banking sources; non banking institutions and agencies; venture capital and angel investors, meaning and role in entrepreneurship, government schemes for promoting entrepreneurship. GMO and IPR; WTO, GATT and TRIPS agreement; Indian Patent Act; Patenting procedures

Unit V

START UP PROCESS 9
Procedure for getting license and registration, challenges and difficulties in starting an enterprise, host institution support, Funding agencies – BIRAC, NEN, STEP, DST-NIMAT, TSDB; The role of technology/social media in creating new forms of firms, organizations, networks and cooperative clusters. Market- traditional and E-commerce, expanding markets: local to global.

Course Outcomes:

The students will be able to

  1. Understand the principles of product design, basic management techniques, entrepreneurial skills and funding agencies.
  2. Apply knowledge to the fundamentals of business plan, practical management concepts like leadership and motivation.
  3. Induce entrepreneurial intent as well as innovation, scalability and marketing of the product.
  4. Demonstrate the ability to provide a self-analysis in the context of an entrepreneurial career.
  5. Assess the commercial viability of a new technology based idea to prototype and biosafety.
  6. Transform research based ideas into feasibility and business plans and IPR.

Text Books:

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Reference Books:

  1. Anupam Singh and Ashwani Singh. Intellectual property rights and Bio-Technology (Biosafety and Bioethics), NPH, New Delhi (2010)
  2. “Entrepreneurial Development”, Jayshree Suresh, 5th Edition, Margham Publications, 2008.
  3. “Entrepreneurship”, Robert D. Hisrich, 6th Edition, Tata McGraw Hill Publications.2009.

For detailed syllabus of all the other subjects of Biotechnology & Biochemical Engineering 6th Sem, visit BBE 6th Sem subject syllabuses for 2021 regulation.

For all Biotechnology & Biochemical Engineering results, visit Anna University BBE all semester results direct link.

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