Garment Trims and Accessories Syllabus for B.Tech Seventh Sem is covered here. This gives the details about credits, number of hours and other details along with reference books for the course.
The detailed syllabus for Garment Trims and Accessories B.Tech 2016-2017 (R13) seventhsem is as follows
OBJECTIVE:
- To introduce students to different trims, components and fashion accessories used in apparel industry to enhance value addition
UNIT I [9 Hours]
Garment components and trimmings – labels and motifs, linings, interlining wadding, lace, braid and elastic, seam binding and tape, shoulder pads, eyelets and laces, zip fasteners, buttons – tack buttons, snap fastener and rivets; buckles, frag closures, belts, ribbons, fringe, emblems and sequins, decorative and functional trimmings; performance properties of components and trims.
UNIT II [9 Hours]
Hook and loop fastening (Velcro), Zippers – anatomy of zipper, types, function of zipper, position of slider, standards on zipper, selection of zipper, application of zipper, shortening of zipper; evaluation of quality of accessories
UNIT III [9 Hours]
Embroideries – basic embroidery stitches – chain stitch, button hole stitch, herringbone stitch, feather stitch, lazy daisy, double knot stitch, interlacing stitch, stem stitch, French knot stitch, types of embroidery machines, limitations of hand embroidery; kaustic embroidery; kasida, kathiwar; Sind; chickankari; zardosai; tribal embroideries.
TOTAL : 45 PERIODS
OUTCOME: The students would develop a capacity to offer cum use appropriate fashion accessories to enhance over-all appearance of the ensemble
TEXTBOOK:
- Shailaja D. Naik, “Traditional Embroideries of India”, API Publishing Corporation, New Delhi, 1996
REFERENCE:
- Shella Paine, “Embroidered Textiles”, Thames and Hudson Ltd., U. S. A., 1990
For all other B.Tech FT 7th sem syllabus go to Anna University B.Tech FASHION TECHNOLOGY (FT) 7th Sem Course Structure for (R13) Batch.All details and yearly new syllabus will be updated here time to time. Subscribe, like us on facebook and follow us on google plus for all updates.
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