3rd Sem, HM

MSBTE Hotel Management & Catering Technology 3rd Sem K Scheme Syllabus PDF

MSBTE Hotel Management & Catering Technology 3rd Sem K Scheme Syllabus PDF gives complete Syllabus information for 3rd Sem Hotel Management & Catering Technology, K scheme right from the MSBTE official website and is presented for the diploma students. Follow the links in the scheme table for the detailed Syllabus PDF of each subject. We make sure all subjects are up to date and have the latest information.

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For detailed Syllabus of all other subjects of Hotel Management & Catering Technology HM 3rd Sem, K scheme do visit Hotel Management & Catering Technology 3rd Sem Syllabus for K scheme.

S.No Course Title Abbrevation Course Type Course Code Total Hours CL LL Self Learning National Learning Credits Paper Duration FA-TH(Max) SA-TH(Max) Max Min FA-PR(Max) FA-PR(Min) SA-PR(Max) SA-PR(Min) SLA(Max) SLA(Min) Total
THEORY COURSES
1. Human Resource Management and Hotel Laws HRHL GE 323312 4 4 2 3 30 70 100 40 100
2. Food and Beverage Service Operations FBSO DSC 323313 2 3 4 1 8 4 3 30 70 100 40 25 10 25 10 25 10 175
3. Food Production Operations FPO DSC 323314 10 3 8 1 12 6 3 30 70 100 40 25 10 50 20 25 10 200
4. Rooms Division Operation RDO DSC 323315 3 2 1 6 3 3 30 70 100 40 25 10 25 10 25 10 175
5. Essence of Indian Constitution EIC VEC 313002 1 1 2 1 50 20 50
6. Business Communication and Professional Skills BCPS SEC 323007 1 2 1 4 2 25 10 25 10 25 10 75
7. Hotel French HFR SEC 323008 1 2 1 4 2 25 10 25 10 25 10 75

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For the results of Diploma 3rd Sem, kindly visit MSBTE Diploma 3rd Sem direct result link.

For the academic calendar of Diploma 3rd Sem, kindly visit MSBTE Diploma 3rd Sem academic calendar.

Wishing you great luck ahead.

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