3rd Sem, FC

MSBTE Food Technology 3rd Sem K Scheme Syllabus PDF

MSBTE Food Technology 3rd Sem K Scheme Syllabus PDF gives complete Syllabus information for 3rd Sem Food Technology, K scheme right from the MSBTE official website and is presented for the diploma students. Follow the links in the scheme table for the detailed Syllabus PDF of each subject. We make sure all subjects are up to date and have the latest information.

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For detailed Syllabus of all other subjects of Food Technology FC 3rd Sem, K scheme do visit Food Technology 3rd Sem Syllabus for K scheme.

S.No Course Title Abbrevation Course Type Course Code Total Hours CL LL Self Learning National Learning Credits Paper Duration FA-TH(Max) SA-TH(Max) Max Min FA-PR(Max) FA-PR(Min) SA-PR(Max) SA-PR(Min) SLA(Max) SLA(Min) Total
THEORY COURSES
1. Food Engineering FEN DSE 323308 4 2 2 8 4 03 30 70 100 40 25 10 25 10 150
2. Food Packaging Technology FPK DSC 323309 4 2 2 8 4 03 30 70 100 40 25 10 25 10 150
3. Food Chemistry FCH DSC 323310 3 6 1 10 5 03 30 70 100 40 25 10 50 20 25 10 200
4. Principles of Food Preservation PFP DSC 323311 3 3 4 1 8 4 03 30 70 100 40 25 10 25 10 25 10 175
5. Essence of Indian Constitution EIC VEC 313002 1 1 2 1 50 20 50
6. Applications of Food Additives AFA SEC 323006 4 4 2 25 10 50 20 75

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For the results of Diploma 3rd Sem, kindly visit MSBTE Diploma 3rd Sem direct result link.

For the academic calendar of Diploma 3rd Sem, kindly visit MSBTE Diploma 3rd Sem academic calendar.

Wishing you great luck ahead.

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