Applications of Food Additives detailed Syllabus for Food Technology (FC), K scheme PDF has been taken from the MSBTE official website and presented for the diploma students. For Subject Code, Subject Name, Lectures, Tutorial, Practical/Drawing, Credits, Theory (Max & Min) Marks, Practical (Max & Min) Marks, Total Marks, and other information, do visit full semester subjects post given below.
For all other MSBTE Food Technology 3rd Sem K Scheme Syllabus PDF, do visit MSBTE Food Technology 3rd Sem K Scheme Syllabus PDF Subjects. The detailed Syllabus for applications of food additives is as follows.
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For detail Syllabus of all other subjects of Food Technology, K scheme do visit Food Technology 3rd Sem Syllabus for K scheme.
For all Food Technology results, visit MSBTE Food Technology all semester results direct links.