15AG51T: Agribusiness Management Agri 5th Sem Syllabus for Diploma DTE Karnataka C15 Scheme

Agribusiness Management detail DTE Kar Diploma syllabus for Agricultural Engineering (AG), C15 scheme is extracted from DTE Karnataka official website and presented for diploma students. The course code (15AG51T), and for exam duration, Teaching Hr/week, Practical Hr/week, Total Marks, internal marks, theory marks, duration and credits do visit complete sem subjects post given below. The syllabus PDFs can be downloaded from official website.

For all other agri 5th sem syllabus for diploma c15 scheme dte karnataka you can visit Agri 5th Sem Syllabus for Diploma C15 Scheme DTE Karnataka Subjects. The detail syllabus for agribusiness management is as follows.

Pre-requisites:

Knowledge of English Communication and Discipline Courses

Course Objectives:

In the present era of competition, optimum utilization of the resources with achieving higher productivity is essential for any industry to survive. Quality and cost controls are also other important factors which contribute to the day to day supervision issues

Course Outcomes:

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UNIT I: INTRODUCTION AGRIBUSINESS 06Hrs

Definition, Scope for Agribusiness in India, Types of Small Businesses, Forms of the Business Organizations, Entrepreneur, Entrepreneurial competencies.
Small business-Definition of Small Scale Industry, Objectives of A Small Business, Characteristics, importance, Advantages, Disadvantages, Growth Stages, Small scale industry board (SSI), entrepreneurial opportunities in modern agriculture

UNIT II: COMPONENTS OF AGRIBUSINESS 10Hrs

Management- Definition, Importance of Management-Elements of Management-Management as a Decision Making Process, Quality Circles, SWOT Analysis.
Planning-Definition, characteristics, importance, limitations, steps involved in planning.
Organizing- Nature or Characteristics of an Organization, process or steps of organization, Importance of Organization.
Leadership- Types & qualities Controlling-definition, steps, need of controlling

UNIT III: PRODUCTION MANAGEMENT 08Hrs

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UNIT IV: MATERIAL MANAGEMENT 08 Hrs

Materials (goods) planning and control, Inventory control of raw materials (types, inventory model, terms of inventory control), Prices of materials

UNIT V: MARKETTING & PERSONNEL MANAGEMNET 10Hrs

Marketing management-Definition, Market Segmentation, Strategic Marketing Policies, steps in market research, sources of marketing information, setting a price strategy, the marketing mix & its components
Personnel management- staffing, Recruitment & Selection procedure, Methods of training.

UNIT VI: FINANCIAL MANAGEMENT & GOVERNMENT PROGRAMMES FOR AGRIBUSINESS 10Hrs

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Text Books:

1. Fundamentals of Farm business management S.S JOSHI
2. Agricultural production in India Agarwal & Bansal
3. Industrial Organization and Engineering Economics T.R.Banga & S C Sharma Khanna.Publishers
4. Industrial management and organizational behavior K.K.Ahuja –
5. Production and operations management -Dr .K.Aswathappa and Dr.Sreedhar Bhatt Himalaya publishers
6. Total Quality Management S Raja Ram, Shivashankar –

LIST OF SOFTWARES/ LEARNING WEBSITES:

1. http://www.rsmeena.com/documents.html
2. http://ecourses.iasri.res.in/e-Leaarningdownload3 new.aspx?Degree Id=01
3. http://www.unaab.edu.ng/attachments/451 AEM502.pdf
4. www.youtube.com/watch?v=SF53ZZsP4ik
5. www.youtube.com/watch?v=iPZlQ3Zx5zc

SPECIAL INSTRUCTIONAL STRATEGIES

1. INTRODUCTION AGRIBUSINESS Showing charts, presentations, Video movies
2. COMPONENTS OF AGRIBUSINESS Presentations, Video movies, Expose to real life industries situation, industrial visits
3. PRODUCTION MANAGEMENT Discussions, real life industries situation, industrial visits. Expose to practiced procedures
4. MATERIAL MANAGEMENT Teaching, Presentations, Industrial visits, movies.
5. MARKETTING & PERSONNEL MANAGEMNET Industrial visits, movies
6. FINANCIAL MANAGEMENT & GOVERNMENT PROGRAMMES FOR AGRIBUSINESS Discussions, real life industries situation, industrial visits

Suggested List of Student Activities:

Note: the following activities or similar activities for assessing CIE (IA) for 5 marks (Any one)

1. Each student should do any one of the following type activity or similar activity related to the course and before take up, get it approved from concerned Teacher and HOD.
2. Each student should conduct different activity and no repeating should occur

1. Each student will give an activity to prepare Comparative statement, Placing the purchase order with necessary terms and conditions
2. Identify any one agricultural product being manufactured in local Agro industry, Study the process they are following for manufacturing the product, submit hand written report
3. Visit a nearby Agriclinic or state Agriculture dept and list out the subsidies and incentives provided by Government for establishment of Agro industry
4. Motivate student to take case study on plant maintenance of nearby industry, observe what type of maintenance they undertake in their industry
5. Visit a nearby Agro industry, make a report on Plant layout, type of production, quality system is put in practice and quality tools they are using in work place

Model Question Paper:

(CIE)

1. compare three Forms of the Business Organizations
2. State Objectives of a Small Business
3. Explain the Characteristics of planning?
4. Show with block diagram Steps of planning?

Model Question Paper:

(SEE)

PART – A- Marks 6×5=30 CO

1. State Objectives of a Small Business 5 1
2. Give the Limitations of planning 5 2
3. State the activities of production management 5 3
4. State the importance of sources of supply 5 4
5. List Sources of marketing information 5 5
6. Expand
1. FPO,
2. MFPO,
3. (MMPO),
4. HACCP &
5. NABARD 5 6
7. discuss different Forms of the Business Organizations 5 1
8. Explain the Characteristics of planning? 5 2
9. Distinguish between Product layout & process layout 2+3 3

PART – B 10 x 7 = 70

1. Discover entrepreneurial opportunities in modern agriculture 10 1
2. Illustrate Management as a Decision Making Process or farm business Decision Making? 10 2
3. Show with block diagram Organization Structure and Design 10 3
1. Discuss in brief Elements of Management 5+5 2,1
2. explain Entrepreneurial competencies
1. Distinguish between Product layout & process layout
2. Show how to implement the plan in an organization 5+5 3
6. Explain Sourcing of capital for business? 10 6
7. Illustrate with example a Balance sheet? 10 6
8. Illustrate how to do marketing strategies? 10 5
9. Show how to determine Channels of Distribution 10 5
10. Illustrate Determination of Economic Inventory Level 10 4

For detail syllabus of all other subjects of BE Agri, C15 scheme do visit Agri 5th Sem syllabus for C15 scheme.

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