{"id":8763,"date":"2020-02-27T18:22:03","date_gmt":"2020-02-27T18:22:03","guid":{"rendered":"https:\/\/www.inspirenignite.com\/up\/food-quality-food-laws-food-tech-6th-sem-syllabus-for-diploma-bteup-2017\/"},"modified":"2020-02-27T18:22:03","modified_gmt":"2020-02-27T18:22:03","slug":"food-quality-food-laws-food-tech-6th-sem-syllabus-for-diploma-bteup-2017","status":"publish","type":"post","link":"https:\/\/www.inspirenignite.com\/up\/food-quality-food-laws-food-tech-6th-sem-syllabus-for-diploma-bteup-2017\/","title":{"rendered":"Food Quality &amp; Food Laws Food Tech 6th Sem Syllabus for Diploma BTEUP 2017"},"content":{"rendered":"<p>Food Quality &amp; Food Laws detail BTEUP Diploma syllabus for Food Technology, effective from 2017  is collected from <a href=\"http:\/\/bteup.ac.in\/webapp\/SYLLABUS.aspx?type=9\" rel=\"nofollow noopener\" target=\"_blank\">BTEUP 2017 Syllabus<\/a> official website and presented for diploma students. The course details such as exam duration, Teaching Hr\/week, Practical Hr\/week, Total Marks, internal marks, theory marks, duration and credits do visit complete sem subjects post given below. The syllabus PDFs can be downloaded from official website.<\/p>\n<p>For all other food tech 6th sem bteup diploma syllabus 2017 you can visit <a href=\"..\/food-tech-6th-sem-bteup-diploma-syllabus-2017\">Food Tech 6th Sem BTEUP Diploma Syllabus 2017 Subjects<\/a>. The detail syllabus for food quality &amp; food laws is as follows.<\/p>\n<p><h4>DETAILED CONTENTS<\/h4>\n<ol>\n<li>Description of food quality, quality control and quality assurance. Total quality control and role of management\/ TQM. Statistical quality control. Quality cost, analysis and interpreation of sensory scores. Application of sensory evaluation in quality management of foods.<\/li>\n<li>Measurements of sensory attribute of foods : appearance, color and flavour and texture.<\/li>\n<li>Nutritional quality fo foods and its assessments : Food proteins (Digestibility, Biological value, NPU, PER), Modification of foods constituents due to processing and storage and their nutritional implications.<\/li>\n<li>Food standards and specification; compulsory and voluntary trade and company standards, consumer, company, in process and finished product specifications, relevant food laws :PFA, FPO, SWMA, MPO, Mark and BIS standards.<\/li>\n<\/ol>\n<h4>\n<p><h4>List of Experiments:<\/h4>\n<p><b>For complete syllabus and results, class timetable and more pls <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\" rel=\"nofollow noopener\" target=\"_blank\">download iStudy Syllabus App<\/a>.<\/b> It&#8217;s a lightweight, easy to use, no images, no pdfs platform to make students life easier.<\/p>\n<p>For detail syllabus of all other subjects of BE Food Tech, effective from 2017  do visit <a href=\"..\/category\/food-tech-diploma+6th-sem\">Food Tech 6th Sem BTEUP syllabus for 2017<\/a>.<\/p>\n<p>Dont forget to <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\" rel=\"nofollow noopener\" target=\"_blank\">download iStudy Syllabus App<\/a> for latest syllabus and results, class timetable and more.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food Quality &amp; Food Laws detail BTEUP Diploma syllabus for Food Technology, effective from 2017 is collected from BTEUP 2017 Syllabus official website and presented for diploma students. The course [&hellip;]<\/p>\n","protected":false},"author":2300,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[41,86],"tags":[],"class_list":["post-8763","post","type-post","status-publish","format-standard","hentry","category-6th-sem","category-food-tech-diploma"],"_links":{"self":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/posts\/8763","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/users\/2300"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/comments?post=8763"}],"version-history":[{"count":0,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/posts\/8763\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/media?parent=8763"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/categories?post=8763"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/tags?post=8763"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}