{"id":8464,"date":"2020-02-27T18:10:15","date_gmt":"2020-02-27T18:10:15","guid":{"rendered":"https:\/\/www.inspirenignite.com\/up\/design-of-dairy-equipment-dairy-eng-6th-sem-syllabus-for-diploma-bteup-2017\/"},"modified":"2020-02-27T18:10:15","modified_gmt":"2020-02-27T18:10:15","slug":"design-of-dairy-equipment-dairy-eng-6th-sem-syllabus-for-diploma-bteup-2017","status":"publish","type":"post","link":"https:\/\/www.inspirenignite.com\/up\/design-of-dairy-equipment-dairy-eng-6th-sem-syllabus-for-diploma-bteup-2017\/","title":{"rendered":"Design of Dairy Equipment Dairy Eng 6th Sem Syllabus for Diploma BTEUP 2017"},"content":{"rendered":"<p>Design of Dairy Equipment detail BTEUP Diploma syllabus for Dairy Engineering, effective from 2017  is collected from <a href=\"http:\/\/bteup.ac.in\/webapp\/SYLLABUS.aspx?type=9\" rel=\"nofollow noopener\" target=\"_blank\">BTEUP 2017 Syllabus<\/a> official website and presented for diploma students. The course details such as exam duration, Teaching Hr\/week, Practical Hr\/week, Total Marks, internal marks, theory marks, duration and credits do visit complete sem subjects post given below. The syllabus PDFs can be downloaded from official website.<\/p>\n<p>For all other dairy eng 6th sem bteup diploma syllabus 2017 you can visit <a href=\"..\/dairy-eng-6th-sem-bteup-diploma-syllabus-2017\">Dairy Eng 6th Sem BTEUP Diploma Syllabus 2017 Subjects<\/a>. The detail syllabus for design of dairy equipment is as follows.<\/p>\n<p><h4>Rationale:<\/h4>\n<p>A Dairy engineer whether working\tas design\tor production can not go without knowledge of machine design.The paper provides useful insight of principles and working of machine design.<\/p>\n<p><b>DETAILED CONTENTS<\/b>\n<\/p>\n<p><h4>1.\tDESIGNING OF PASTEURIZER:<\/h4>\n<p>Different parameters for designing of posteurizer, designing of vat pasteurizer, calculation of surface area steam load calculation. The basis of inlet\/outlet emperature of milk. Steam temperature etc. Designing of palte pasteurizer -Designing of plate calculation of steam load on the basis of inlet\/out let temperature of milk, hotwater and other factors.\tCalculation of residence\ttime, calculation of surface area.\n<\/p>\n<p><h4>2.\tDESIGNING\tOF BUTTER CHURNER:<\/h4>\n<p><b>For complete syllabus and results, class timetable and more pls <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\" rel=\"nofollow noopener\" target=\"_blank\">download iStudy Syllabus App<\/a>.<\/b> It&#8217;s a lightweight, easy to use, no images, no pdfs platform to make students life easier.<\/p>\n<p><h4>3.\tDESIGNING\tOF GHEE KETTLE:<\/h4>\n<p>Calculation of effective area for heating, steam temperature, time and other related factors. Calculation of steam requirement for ghee kettle. Designing of ghee settling tank.\n<\/p>\n<p><h4>4.\tDESIGNING OF EVAPORATOR:<\/h4>\n<ol type=\"i\">\n<li>DESIGNING OF VACUUM PAN :<\/li>\n<p>Calculation of surface area, Heat load and stem requirement for vacuum pan.<\/p>\n<li>DESIGNING OF CONTINEOUS EVAPORATOR :<\/li>\n<p>Calculation of surface area of tubes, contact time, etc. Calculation of steam requirement. Enthalpy and mass balance equation. Calculation of evaporator capacity and economy.\n<\/ol>\n<\/p>\n<p><h4>5.\tDESIGNING OF DRYER :<\/h4>\n<p><b>For complete syllabus and results, class timetable and more pls <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\" rel=\"nofollow noopener\" target=\"_blank\">download iStudy Syllabus App<\/a>.<\/b> It&#8217;s a lightweight, easy to use, no images, no pdfs platform to make students life easier.<\/p>\n<p>For detail syllabus of all other subjects of BE Dairy Eng, effective from 2017  do visit <a href=\"..\/category\/dairy-eng-diploma+6th-sem\">Dairy Eng 6th Sem BTEUP syllabus for 2017<\/a>.<\/p>\n<p>Dont forget to <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\" rel=\"nofollow noopener\" target=\"_blank\">download iStudy Syllabus App<\/a> for latest syllabus and results, class timetable and more.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Design of Dairy Equipment detail BTEUP Diploma syllabus for Dairy Engineering, effective from 2017 is collected from BTEUP 2017 Syllabus official website and presented for diploma students. The course details [&hellip;]<\/p>\n","protected":false},"author":2300,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[41,79],"tags":[],"class_list":["post-8464","post","type-post","status-publish","format-standard","hentry","category-6th-sem","category-dairy-eng-diploma"],"_links":{"self":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/posts\/8464","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/users\/2300"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/comments?post=8464"}],"version-history":[{"count":0,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/posts\/8464\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/media?parent=8464"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/categories?post=8464"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inspirenignite.com\/up\/wp-json\/wp\/v2\/tags?post=8464"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}