Ft 4th sem syllabus for b.tech 2019-20 scheme aktu gives complete syllabus for Food Technology (Ft), 2019-20 regulation right from AKTU Syllabus official website and presented for AKTU students. Follow the links for a detailed syllabus for each subject. We make sure all subjects are up-to-date and have the latest information.
For all the other subjects of the semester, you can visit FT 4th Sem syllabus for B.Tech 2019-20 Scheme AKTU. The ft 4th sem syllabus for b.tech 2019-20 scheme aktu is as follows.
Sl. No | Subject Code | Title | L | T | P | CT | TA | Total | PS | TE | PE | Total | Credits |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | KAS402/KOE041-048 | Select Subject-3 | 3 | 1 | 0 | 30 | 20 | 50 | 100 | 150 | 4 | ||
2 | KVE401/KAS401 | Select Subject-4 | 3 | 0 | 0 | 30 | 20 | 50 | 100 | 150 | 3 | ||
3 | KFT401 | Heat & Mass Transfer | 3 | 0 | 0 | 30 | 20 | 50 | 100 | 150 | 3 | ||
4 | KFT402 | Food Chemistry | 3 | 1 | 0 | 30 | 20 | 50 | 100 | 150 | 4 | ||
5 | KFT403 | Food Biochemistry | 3 | 1 | 0 | 30 | 20 | 50 | 100 | 150 | 4 | ||
6 | KFT451 | Heat & Mass Transfer Lab | 0 | 0 | 2 | 25 | 25 | 50 | 1 | ||||
7 | KFT452 | Food Chemistry Lab | 0 | 0 | 2 | 25 | 25 | 50 | 1 | ||||
8 | KFT453 | Food Biochemistry Lab | 0 | 0 | 2 | 25 | 25 | 50 | 1 | ||||
9 | KNC402/KNC401 | Select Subject-6 | 2 | 0 | 0 | 15 | 10 | 25 | 50 | 0 | |||
10 | Moocs (Essential for Hons. Degree) |
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