Food Technology

Departmental Elective-1 FT 5th Sem Syllabus for AKTU B.Tech 2019-20 Scheme

Departmental elective-1 ft 5th sem syllabus for aktu b.tech 2019-20 scheme gives complete syllabus for Food Technology (FT), 2019-20 scheme is taken from AKTU official website and presented for AKTU students. Follow the links for a detailed syllabus for each subject. We make sure all subjects are up-to-date and have the latest information.

For all other subjects of the semester you can visit FT 5th Sem syllabus & notices. For all other FT 5th Sem syllabus for B.Tech 2019-20 Scheme AKTU subjects do refer to FT 5th Sem syllabus for B.Tech 2019-20 Scheme AKTU. The detail syllabus for departmental elective-1 ft 5th sem syllabus for aktu b.tech 2019-20 scheme is as follows.

Departmental Elective-1 RFT051 Food Additives Departmental Elective-1 RFT052 Frozen Foods and Cold Chain Management Departmental Elective-1 RFT053 Technology of Beverages

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Wish you a stroke of great luck ahead.

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