{"id":29135,"date":"2025-04-14T14:43:14","date_gmt":"2025-04-14T09:13:14","guid":{"rendered":"https:\/\/www.inspirenignite.com\/mh\/324313-food-supply-chain-and-operations-management-syllabus-for-food-technology-4th-sem-k-scheme-msbte-pdf\/"},"modified":"2025-04-14T14:43:14","modified_gmt":"2025-04-14T09:13:14","slug":"324313-food-supply-chain-and-operations-management-syllabus-for-food-technology-4th-sem-k-scheme-msbte-pdf","status":"publish","type":"post","link":"https:\/\/www.inspirenignite.com\/mh\/324313-food-supply-chain-and-operations-management-syllabus-for-food-technology-4th-sem-k-scheme-msbte-pdf\/","title":{"rendered":"324313: Food Supply Chain and Operations Management Syllabus for Food Technology 4th Sem K Scheme MSBTE PDF"},"content":{"rendered":"<p align=\"justify\">Food Supply Chain and Operations Management detailed Syllabus for Food Technology (FC), K scheme PDF has been taken from the <a href=\"https:\/\/econtent.msbte.edu.in\/curriculum_search\/\" style=\"color: inherit\" target=\"_blank\" rel=\"noopener\">MSBTE<\/a> official website and presented for the diploma students. For Subject Code, Subject Name, Lectures, Tutorial, Practical\/Drawing, Credits, Theory (Max &amp; Min) Marks, Practical (Max &amp; Min) Marks, Total Marks, and other information, do visit full semester subjects post given below. <\/p>\n<p align=\"justify\">For all other MSBTE Food Technology 4th Sem K Scheme Syllabus PDF, do visit <a href=\"..\/msbte-food-technology-4th-sem-k-scheme-syllabus-pdf\/\">MSBTE Food Technology 4th Sem K Scheme Syllabus PDF Subjects<\/a>. The detailed Syllabus for food supply chain and operations management is as follows.<\/p>\n<p><h4>Rationale<\/h4>\n<p id=\"istudy\" style=\"text-align:center\">For the complete Syllabus, results, class timetable, and many other features kindly download the <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\/\" target=\"_blank\" rel=\"noopener\">iStudy App<\/a><br \/><b> It is a lightweight, easy to use, no images, and no pdfs platform to make students&#8217;s lives easier.<\/b><br \/><a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy&amp;pcampaignid=pcampaignidMKT-Other-global-all-co-prtnr-py-PartBadge-Mar2515-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/play.google.com\/intl\/en_us\/badges\/static\/images\/badges\/en_badge_web_generic.png\" alt=\"Get it on Google Play\" style=\"height:65px\"><\/a>.<\/p>\n<p><h4>Course Outcomes:<\/h4>\n<p>Students will be able to achieve &amp; demonstrate the following COs on completion of course based learning<\/p>\n<ol>\n<li>Outline components of supply chain in food industry.<\/li>\n<li>Design appropriate distribution network for food industry.<\/li>\n<li>Use appropriate sourcing and procurement models.<\/li>\n<li>Apply suitable technologies for food logistics.<\/li>\n<li>Use demand forecasting and inventory management as tools to manage supply chain.<\/li>\n<\/ol>\n<p><h4>Unit I<\/h4>\n<p>Introduction to Supply Chain Management 1.1\tDefine Supply chain, Supply chain Management, Stages of Supply Chain. 1.2\tObjectives of Supply Chain. 1.3\tImportance of Supply Chain in Decisions, Decision Phases in a Supply Chain. 1.4\tProcess views of Supply Chain -Cycle view, Push\/Pull View. 1.5\tSupply Chain Drivers, Barriers of supply chain and scope.\n<\/p>\n<p><i>Suggested Learning Pedagogie<\/i><br \/>\nLecture Using C Board Presentations, Video Demonstrations.\n<\/p>\n<p><h4>Unit II<\/h4>\n<p id=\"istudy\" style=\"text-align:center\">For the complete Syllabus, results, class timetable, and many other features kindly download the <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\/\" target=\"_blank\" rel=\"noopener\">iStudy App<\/a><br \/><b> It is a lightweight, easy to use, no images, and no pdfs platform to make students&#8217;s lives easier.<\/b><br \/><a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy&amp;pcampaignid=pcampaignidMKT-Other-global-all-co-prtnr-py-PartBadge-Mar2515-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/play.google.com\/intl\/en_us\/badges\/static\/images\/badges\/en_badge_web_generic.png\" alt=\"Get it on Google Play\" style=\"height:65px\"><\/a>.<\/p>\n<p><h4>Unit III<\/h4>\n<p>Food Sourcing and Procurement 3.1\tDefine sourcing, Sourcing models. 3.2\tPurchasing models-Kraljic matrix. 3.3\tSupplier segmentation, Supplier development. 3.4\tStrategic sourcing, Sustainable procurement. 3.5\tRisk in food supply chain, Managing risks in food supply chains.\n<\/p>\n<p><i>Suggested Learning Pedagogie<\/i><br \/>\nLecture Using C Board Presentations, Case Study, Video Demonstrations.\n<\/p>\n<p><h4>Unit IV<\/h4>\n<p>Food Logistics 4.1\tIntegration of processes, Factors affecting logistic environments. 4.2\tICT future trends in agri-food logistics. 4.3\tPackaging in logistics, Temperature-controlled supply chains, The logistics of perishables. 4.4\tRole of Transport in supply chain, Modes of transportation. 4.5\tDesign Options For Transportation Network, eWay bill supply, Distribution and storage of Cold storage logistic.\n<\/p>\n<p><i>Suggested Learning Pedagogie<\/i><br \/>\nLecture Using C Board, Video Demonstrations, Site\/Industry Vis\n<\/p>\n<p><h4>Unit V<\/h4>\n<p id=\"istudy\" style=\"text-align:center\">For the complete Syllabus, results, class timetable, and many other features kindly download the <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\/\" target=\"_blank\" rel=\"noopener\">iStudy App<\/a><br \/><b> It is a lightweight, easy to use, no images, and no pdfs platform to make students&#8217;s lives easier.<\/b><br \/><a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy&amp;pcampaignid=pcampaignidMKT-Other-global-all-co-prtnr-py-PartBadge-Mar2515-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/play.google.com\/intl\/en_us\/badges\/static\/images\/badges\/en_badge_web_generic.png\" alt=\"Get it on Google Play\" style=\"height:65px\"><\/a>.<\/p>\n<p><h4>Self Learning<\/h4>\n<\/p>\n<p><i>Micro Project<\/i><\/p>\n<ul>\n<li>1. Conduct a case\tstudy on\tSupply Chain Management in\tHorticulture.<\/li>\n<li>2. Conduct a case\tstudy on\tSupply Chain Management in\tDairy industry.<\/li>\n<li>3. Conduct a case\tstudy on\tSupply Chain Management in\tPoultry.<\/li>\n<li>4. Prepare report on sourcing and procurement process in\tfood industry.<\/li>\n<\/ul>\n<p><i>Assignment<\/i><\/p>\n<ul>\n<li>1. Prepare a report on methods of demand forecasting.<\/li>\n<li>2. Prepare a report on inventory management<\/li>\n<li>3. Prepare a report on the cold chain used in food industry.<\/li>\n<\/ul>\n<p><i>Self Learning<\/i><\/p>\n<ul>\n<li>1. FOOD SUPPLY CHAIN AND OPERATIONS MANAGEMENT-https:\/\/onlinecourses.nptel.ac.in\/noc24_hs128\/preview<\/li>\n<li>2. Operations And Supply Chain Management Indian Institute of Technology Madras and NPTEL via Sway<\/li>\n<\/ul>\n<p><h4>Learning Materials<\/h4>\n<ol>\n<li>Chopra, S., &amp; Meindl P\tSupply Chain Management\tPearson Education India ISBN-978-0-13-274395-2<\/li>\n<li>Samir Dani\tFood Supply Chain Management and Logistics\tKogan Page Limited ISBN 978 7494 7364 8<\/li>\n<li>John J. C., Langley C., Bardi E. J., Gibson B. J., Novack R. A\tSupply chain management: a logistics perspective\tCengage Learning ISBN 1305888693<\/li>\n<li>Mentzer J. T.,\tSupply chain management\tSage Publications ISBN 9780761921110<\/li>\n<li>Hugos M. H. Essentials of supply chain management: Essentials\tJohn Wiley and Sons ISBN 9781119461104<\/li>\n<li>Shah J. Supply Chain Management: Text and Cases\tPearson Education India ISBN 8131715175<\/li>\n<\/ol>\n<p><h4>Learning Websites<\/h4>\n<p id=\"istudy\" style=\"text-align:center\">For the complete Syllabus, results, class timetable, and many other features kindly download the <a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy\/\" target=\"_blank\" rel=\"noopener\">iStudy App<\/a><br \/><b> It is a lightweight, easy to use, no images, and no pdfs platform to make students&#8217;s lives easier.<\/b><br \/><a href=\"https:\/\/play.google.com\/store\/apps\/details?id=ini.istudy&amp;pcampaignid=pcampaignidMKT-Other-global-all-co-prtnr-py-PartBadge-Mar2515-1\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/play.google.com\/intl\/en_us\/badges\/static\/images\/badges\/en_badge_web_generic.png\" alt=\"Get it on Google Play\" style=\"height:65px\"><\/a>.<\/p>\n<p align=\"justify\">For detail Syllabus of all other subjects of Food Technology, K scheme do visit <a href=\"..\/category\/msbte\/fc\/\">Food Technology 4th Sem Syllabus for K scheme<\/a>.<\/p>\n<p align=\"justify\">For all Food Technology results, visit <a href=\"https:\/\/www.inspirenignite.com\/mh\/msbte-results\/\">MSBTE Food Technology all semester results<\/a> direct links.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food Supply Chain and Operations Management detailed Syllabus for Food Technology (FC), K scheme PDF has been taken from the MSBTE official website and presented for the diploma students. For [&hellip;]<\/p>\n","protected":false},"author":2351,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[118,151],"tags":[],"class_list":["post-29135","post","type-post","status-publish","format-standard","hentry","category-4th-sem-msbte","category-fc"],"_links":{"self":[{"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/posts\/29135","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/users\/2351"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/comments?post=29135"}],"version-history":[{"count":0,"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/posts\/29135\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/media?parent=29135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/categories?post=29135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inspirenignite.com\/mh\/wp-json\/wp\/v2\/tags?post=29135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}