Food Supply Chain and Operations Management detailed Syllabus for Food Technology (FC), K scheme PDF has been taken from the MSBTE official website and presented for the diploma students. For Subject Code, Subject Name, Lectures, Tutorial, Practical/Drawing, Credits, Theory (Max & Min) Marks, Practical (Max & Min) Marks, Total Marks, and other information, do visit full semester subjects post given below.
For all other MSBTE Food Technology 4th Sem K Scheme Syllabus PDF, do visit MSBTE Food Technology 4th Sem K Scheme Syllabus PDF Subjects. The detailed Syllabus for food supply chain and operations management is as follows.
Rationale
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Course Outcomes:
Students will be able to achieve & demonstrate the following COs on completion of course based learning
- Outline components of supply chain in food industry.
- Design appropriate distribution network for food industry.
- Use appropriate sourcing and procurement models.
- Apply suitable technologies for food logistics.
- Use demand forecasting and inventory management as tools to manage supply chain.
Unit I
Introduction to Supply Chain Management 1.1 Define Supply chain, Supply chain Management, Stages of Supply Chain. 1.2 Objectives of Supply Chain. 1.3 Importance of Supply Chain in Decisions, Decision Phases in a Supply Chain. 1.4 Process views of Supply Chain -Cycle view, Push/Pull View. 1.5 Supply Chain Drivers, Barriers of supply chain and scope.
Suggested Learning Pedagogie
Lecture Using C Board Presentations, Video Demonstrations.
Unit II
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Unit III
Food Sourcing and Procurement 3.1 Define sourcing, Sourcing models. 3.2 Purchasing models-Kraljic matrix. 3.3 Supplier segmentation, Supplier development. 3.4 Strategic sourcing, Sustainable procurement. 3.5 Risk in food supply chain, Managing risks in food supply chains.
Suggested Learning Pedagogie
Lecture Using C Board Presentations, Case Study, Video Demonstrations.
Unit IV
Food Logistics 4.1 Integration of processes, Factors affecting logistic environments. 4.2 ICT future trends in agri-food logistics. 4.3 Packaging in logistics, Temperature-controlled supply chains, The logistics of perishables. 4.4 Role of Transport in supply chain, Modes of transportation. 4.5 Design Options For Transportation Network, eWay bill supply, Distribution and storage of Cold storage logistic.
Suggested Learning Pedagogie
Lecture Using C Board, Video Demonstrations, Site/Industry Vis
Unit V
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Self Learning
Micro Project
- 1. Conduct a case study on Supply Chain Management in Horticulture.
- 2. Conduct a case study on Supply Chain Management in Dairy industry.
- 3. Conduct a case study on Supply Chain Management in Poultry.
- 4. Prepare report on sourcing and procurement process in food industry.
Assignment
- 1. Prepare a report on methods of demand forecasting.
- 2. Prepare a report on inventory management
- 3. Prepare a report on the cold chain used in food industry.
Self Learning
- 1. FOOD SUPPLY CHAIN AND OPERATIONS MANAGEMENT-https://onlinecourses.nptel.ac.in/noc24_hs128/preview
- 2. Operations And Supply Chain Management Indian Institute of Technology Madras and NPTEL via Sway
Learning Materials
- Chopra, S., & Meindl P Supply Chain Management Pearson Education India ISBN-978-0-13-274395-2
- Samir Dani Food Supply Chain Management and Logistics Kogan Page Limited ISBN 978 7494 7364 8
- John J. C., Langley C., Bardi E. J., Gibson B. J., Novack R. A Supply chain management: a logistics perspective Cengage Learning ISBN 1305888693
- Mentzer J. T., Supply chain management Sage Publications ISBN 9780761921110
- Hugos M. H. Essentials of supply chain management: Essentials John Wiley and Sons ISBN 9781119461104
- Shah J. Supply Chain Management: Text and Cases Pearson Education India ISBN 8131715175
Learning Websites
For the complete Syllabus, results, class timetable, and many other features kindly download the iStudy App
It is a lightweight, easy to use, no images, and no pdfs platform to make students’s lives easier..
For detail Syllabus of all other subjects of Food Technology, K scheme do visit Food Technology 4th Sem Syllabus for K scheme.
For all Food Technology results, visit MSBTE Food Technology all semester results direct links.