Urban and Rural Sanitation Engineering Syllabus for B.Tech 7th sem is covered here. This gives the details about credits, number of hours and other details along with reference books for the course.<\/p>\n
Urban and Rural Sanitation Engineering Laboratory B.Tech (R13) seventhsem is as follows<\/p>\n
OBJECTIVES:<\/strong><\/p>\n UNIT I: PRINCIPLES OF HEALTHFUL HOUSING<\/strong> \u00a0 \u00a0 \u00a0 \u00a0[9 hours] UNIT II : PLUMBING AND SWIMMING POOL SANITATION \u00a0<\/strong> \u00a0\u00a0\u00a0[9 hours] UNIT III : REFUSE AND FOOD SANITATION<\/strong> \u00a0 \u00a0\u00a0[9 hours]\n
\nControl of environment \u2013 Engineering methods – Modes of transmission of diseases \u2013\u00a0Mosquitoes and Flies – Life cycle, important characteristics and control measures of carriers.\u00a0Basic principles of healthful housing – heating – ventilation – lighting – air conditioning \u2013\u00a0noise control in residential buildings.<\/p>\n
\nScope of plumbing – definition of plumbing terms – general principles of good plumbing system \u2013\u00a0water seal – types of traps, siphonage \u2013 design of plumbing system for multistory buildings –\u00a0plumbing codes and standards.\u00a0Transmission of diseases in swimming pools – quality standards of pool water – design features
\nof pools and their appurtenances.<\/p>\n
\nRefuse characteristics in urban and rural areas – conditions and factors affecting collection,\u00a0quantity and conveyance of solid waste – disposal methods \u00a0incineration – design of\u00a0incinerators sanitary landfill – composting – waste recycling – biogas and gobar gas plants.\u00a0Food borne and food caused diseases \u2013 food poisoning – food preservation \u2013 precautions in\u00a0the design of kitchen – bactericidal treatment of kitchen utensils – Bacteriological contents of milk\u00a0borne diseases – essential of milk sanitation – dairy barn sanitation – pasteurization methods – milk\u00a0tests.<\/p>\n